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Butylated hydroxytoluene, or BHT, is a potent radical scavenger that is used as a food preservative. It reacts preferentially with free radicals in food to form a new, less reactive resonance stabilized species. The reaction of BHT with a damaging free radical is shown below. Draw two additional resonance structures for the radical form of BHT where the free electron is delocalized.
Issue Life Cycle
The progression of an issue through stages from emergence to resolution.
Emerging Stage
An initial phase of development or growth, characterized by new challenges and opportunities, typically for businesses or technologies.
Large-Scale Event
An event, often involving extensive planning and coordination, that attracts a large number of participants or attendees.
Disrupts Routines
Refers to events, technologies, or actions that significantly alter or interrupt established processes or habits.
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