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A food manufacturer is experiencing coordination problems between its frozen food division and its canned food division. The main control problem is that each product requires an entirely separate system for ordering supplies, packaging the product, and storing the product upon completion. Which structure would help solve these coordination problems?
Volume
The amount of space that an object or substance occupies or contains, measured in cubic units.
Material
The substance or substances out of which a thing is or can be made, often categorized by its physical properties, such as hardness, elasticity, and density.
Liquid Sample
A portion or quantity of liquid taken to represent the whole, used for analysis or testing.
Density
The mass of a substance per unit volume, often expressed in grams per cubic centimeter or kilograms per cubic meter.
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