Which of the Following Common Food Products Is Prepared by the Fermentation

question 53

Multiple Choice

Which of the following common food products is prepared by the fermentation of cabbage?

• A) kimchi
• B) tea
• C) refined sugar
• D) pasteurized milk
• E) sorbet

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Definitions:

Individual Interaction

Involves the communication or exchange between individuals, often considered in the context of social, economic, or professional relationships.

Not-Invented-Here Problem

The tendency of organizations or teams to avoid using or buying products, research, or knowledge from outside sources because they were not created internally.

Hoarding Of Expertise

The practice of keeping knowledge, skills, or information confined to an individual or a limited group, preventing wider dissemination and use.

Knowledge Transfer

The process through which skills, knowledge, technologies, or methods are passed from one individual or organization to another.