Which of the Following Microorganisms Associated with Food Poisoning Thrives

question 66

Multiple Choice

Which of the following microorganisms associated with food poisoning thrives in cold storage?

• A) Salmonella spp.
• B) Shigella spp.
• C) Clostridium botulinum
• D) Escherichia coli
• E) Listeria monocytogenes

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A Canadian law aimed at eliminating barriers to employment and promoting equality in the workplace for groups traditionally marginalized, including women, racial minorities, indigenous peoples, and people with disabilities.

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