Which One of the Following Is Not Common to Product

question 58

Multiple Choice

Which one of the following is not common to product layouts?

• A)A high rate of output
• B)Specialization of labour
• C)Low unit costs
• D)Ability to adjust to changes in the product mix demand
• E)High equipment costs

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Definitions:

Fresh Vegetables

Vegetables that are consumed in their natural, unprocessed form, often characterized by their crispness and full flavor.

Skipping Breakfast

The habit of not consuming the first meal of the day, which can affect energy levels and metabolic health.

Manage Weight

Efforts and practices aimed at maintaining a healthy body weight through diet, exercise, and lifestyle choices.

Anorexia Nervosa

A psychological and potentially life-threatening eating disorder characterized by an extremely low body weight, a relentless pursuit of thinness, a fear of gaining weight, and a distorted body image.