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Dr. Singh is interested in how frightening stimuli can slow digestion. Dr. Singh is interested in the behaviour of:
Lactose Intolerance
A condition in which the body cannot easily digest lactose, a type of sugar found in milk and dairy products.
Food Allergy
A negative health impact that results consistently from a particular immune reaction when exposed to a certain food.
Genetically Modified Ingredients
Substances derived from organisms whose genetic material has been modified in a laboratory using genetic engineering techniques, often for improved yield or resistance to pests.
Weight-loss Information
Guidance and data related to methods, strategies, and principles for losing excess body weight.
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