Sugar and Salt Are Used as Antimicrobial Agents in Foods

question 130

Multiple Choice

Sugar and salt are used as antimicrobial agents in foods because they prevent microbial use of which of these food contents?

• A) fat
• B) water
• C) protein
• D) carbohydrate

Understand the role and impact of substitutes and complements in consumer consumption patterns.

Apply the concept of marginal substitution rates in understanding consumer preferences and optimal allocations.

Recognize the effects of market interdependencies on general and partial equilibriums.

Apply general equilibrium analysis to real-world scenarios involving changes in policy, technology, or external conditions.

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Definitions:

WAN

An acronym for Wide Area Network, it's a telecommunications network that extends over a large geographic area for the purpose of computer networking.

MAN

Metropolitan Area Network, a network that spans a city or campus, providing connectivity to a large number of computers in a large geographical area.

Fiber-optic Cable

A type of cable made of glass fibers that transmits data at high speeds using light signals.

Twisted-pair Cable

A type of cabling that consists of pairs of wires twisted together, used for transmitting voice and data communications.