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Explain the difference between satiety and satiation. Give examples of nutrients with a high or low satiating index.
MC
A term often short for Marginal Cost, which is the cost added by producing one additional unit of a product or service.
MR
Short for Marginal Revenue, which is the additional income earned by selling one more unit of a product or service.
ATC
Average Total Cost, which is the total cost of production (fixed plus variable costs) divided by the quantity of output produced.
ATC
Average Total Cost, which is the total cost of production divided by the quantity of output produced.
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