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Describe how fatty acids may differ in terms of chain length, saturation and unsaturation, position of the first double bond, and effects of partial hydrogenation, and explain how these differences influence the characteristics of the fatty acids.
Process Theories
Theories in psychology and management that focus on how people perceive and respond to different inputs and how this influences motivation and behavior.
Performance-Avoid Goal Orientation
A preference to avoid negative judgments about the outcome of one’s performance.
Performance-Prove Goal Orientation
A preference to obtain favourable judgments about the outcome of one’s performance.
Equity Theory
A theory that focuses on determining whether the distribution of resources is fair to both relational partners.
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