Microorganisms in Food That Are Viable When Consumed and That

question 62

Multiple Choice

Microorganisms in food that are viable when consumed and that are beneficial to health are known by which of the following terms?

• A) probiotics
• B) prebiotics
• C) postbiotics
• D) zymobiotics

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Definitions:

Equivalent Unit

A concept in cost accounting used to allocate costs to partially completed units of production, treating them as an equivalent amount of fully completed units.

Prior Period Costs

Costs that were incurred in a previous reporting period and may be carried over into the current or a future period.

Job-Order Costing System

An accounting method that accumulates costs based on individual jobs or orders, suitable for companies producing unique or custom products.

Homogeneous Product

A product that is uniform in quality and specifications among units produced, making it indistinguishable from products of the same type.