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Which of the following does NOT contribute to basal metabolism?
Market Demands
The total amount of a product or service that consumers in a market are willing and able to purchase at a given price.
Functional Structures
An organizational design that groups employees by their similar skills, resource uses, and expertise to perform work efficiently.
Cost Containment
Strategies or measures implemented to control, reduce, or maintain expenses within a given budget.
Divisional Structures
An organizational structure that groups departments based on common products, services, markets, or geographical locations.
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