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Why is obesity a risk factor for cardiovascular disease?
Vascular Cambium
A layer of actively dividing cells in plants that produces secondary xylem (wood) and phloem, contributing to the thickness of stems and roots.
Mycorrhizae
Symbiotic associations between fungi and plant roots, enhancing nutrient and water absorption for the plant while the fungus benefits from access to carbohydrates.
Roots
The part of a plant that typically lies below the surface of the soil, responsible for anchoring the plant and absorbing water and nutrients.
Leaves
The flat, green structures of plants that are primarily responsible for photosynthesis, the process by which light energy is converted to chemical energy.
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