Some Bacteria Are Asaccharolytic

question 46

Multiple Choice

Some bacteria are asaccharolytic. This means that these bacteria

• A) ferment glucose and use the Embden-Meyerhof pathway.
• B) do not utilize any carbohydrate; instead they use other organic molecules for energy.
• C) reduce glucose-that is, send it through the Entner-Doudoroff pathway.
• D) induce glucose into glycolysis, so that it can be oxidized.

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Definitions:

Decrease in Price

A reduction in the cost at which goods or services are sold, leading to a potential increase in quantity demanded.

Quantity Supplied

The amount of a good or service that producers are willing to sell at a given price over a specific period.

Increase in Quantity

An increase in quantity refers to a rise in the number of units produced or sold of a particular good or service.

Demand

The amount of a particular product or service that consumers are willing and able to purchase at various prices.