Examlex
One slice of bread contains 18 g carbohydrates,4 g protein,and 1.5 g fat.Approximately how many kcal are in one slice?
Basic Dimension
A numerical value that describes the theoretically exact size, profile, orientation, or location of a feature without any allowance for tolerances.
Dimensions Locating
The process of defining and marking the exact locations of features on manufactured parts, crucial for their proper assembly and function.
Target Areas
Specific regions designated for attention or action in a project or on a drawing.
Datum Feature
A reference point, axis, or plane from which dimensions are measured, providing a starting point for the geometric control of a part.
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