Below Is a List of the Qualitative Characteristics Identified by GAAP.Following

question 48

Essay

Below is a list of the qualitative characteristics identified by GAAP.Following the list is a series of descriptive phrases.
Required:
Match each characteristic with the appropriate phrase.

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Definitions:

O-H Stretch

A vibrational mode in infrared spectroscopy indicating the presence of an O-H bond, useful in identifying alcohols, phenols, and acids.

IR Spectrum

A graph displaying the infrared light absorption of molecules, used to determine molecular structures.

Carboxylic Acid

Organic acids containing a carboxyl group (COOH), which makes them capable of donating a proton (acidic) and forming covalent bonds with metals.

Alcohol

An organic compound characterized by one or more hydroxyl (–OH) groups attached to a carbon atom, used in a wide array of applications from solvents to beverages.