The Classification of Restaurant Categorized by Price,decor,atmosphere,higher Level of Formality,and

question 9

Multiple Choice

The classification of restaurant categorized by price,decor,atmosphere,higher level of formality,and a menu made from scratch using quality fresh ingredients is

• A)fusion
• B)family
• C)casual
• D)fine dining

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Definitions:

Profit and Loss

A financial statement that summarizes the revenues, costs, and expenses incurred during a specific period of time, usually a fiscal quarter or year, to show the net profit or loss of a business.

Regulatory Capture

A situation where regulatory agencies are dominated by the industries they are charged with regulating, often leading to regulations that serve the interests of those industries.

Deregulation

The process of removing or reducing government restrictions and regulations with the aim to improve business efficiency or facilitate free-market operations.

Industry Experts

Individuals with extensive knowledge and experience within a specific field, often sought after for their insight and advice.