Which Foods Have the Least Amount of Fat

question 2

Multiple Choice

Which foods have the least amount of fat?

• A) Vegetables, cottonseed oil, and safflower oil
• B) Fruits, vegetables, and cereal grains
• C) Milk, cheese, and ice cream
• D) Bagels, cream cheese, and ham

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Definitions:

Twin-Study Research

A research design used to estimate the genetic and environmental contributions to individual differences, often involving comparisons between monozygotic (identical) and dizygotic (fraternal) twins.

Genetic Influences

Factors in an individual's development and behavior attributable to genetic inheritance from their parents.

Genetic Component

The part of a physical or behavioral trait that is influenced by one's genetic makeup.

Extraversion Introversion

Relates to a personality trait spectrum where individuals may either derive energy from social interactions and external activities (extraversion) or from solitary activities and internal contemplation (introversion).