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The Major Disadvantage of Cassava as a Dietary Staple Is

question 54

True/False

The major disadvantage of cassava as a dietary staple is that it is very low in carbohydrates.


Definitions:

Chloride

A chemical element or compound (often sodium chloride or potassium chloride) that plays essential roles in fluid balance and acid-base balance in the body.

Anions

Negatively charged ions, which move towards the anode (positive electrode) during electrolysis.

Charged Particles

Ions or electrons that carry an electrical charge, fundamental to numerous physical and chemical processes.

Sodium Chloride

A chemical compound commonly known as table salt, consisting of sodium and chloride ions.

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