A Food Guide Is a Nutrition Tool That Translates Scientific

question 3

True/False

A food guide is a nutrition tool that translates scientific knowledge and dietary standards and recommendations into an understandable and practical form for use by those who have little or no nutrition training.

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Definitions:

Revision

The process of modifying, editing, or reorganizing written or verbal material to make it more accurate, comprehensible, or appropriate.

Muller-Lyer

An optical illusion involving two lines of equal length, each with opposite shaped ends, causing one to appear longer than the other.

Ponzo Illusion

A visual illusion where two horizontal lines of identical length appear to be of different lengths due to their contextual positioning within converging parallel lines.

Geometrical Illusions

Optical illusions that involve the misperception of the basic geometric characteristics such as size, shape, position, or curvature of visually perceived objects.