Why Might a Person Have a Low Intake of Dietary

question 12

Multiple Choice

Why might a person have a low intake of dietary calcium?

• A) They do not like dairy products and avoid leafy green vegetables.
• B) They use calcium supplements.
• C) They prefer cheese and yogurt to milk.
• D) They regularly eat canned sardines and broccoli.
• E) They prefer nonfat milk to 2% milk.

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Definitions:

Susceptible

Likely to be influenced or harmed by a particular condition or phenomenon.

Operational Risk

The risk of loss resulting from inadequate or failed internal processes, people, and systems, or from external events.

Remote Employees

Workers who are employed by a company but perform their job duties from a location outside of the traditional office environment, often from home or another remote setting.

Business Strategy

The plan and actions a company takes in order to achieve its business goals and to secure a competitive position in the market.