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The Department of Agriculture adopted consistent and compulsory labeling requirements for raw fruits and vegetables and raw seafood.
Static Budget
A budget that is based on a fixed set of assumptions and does not change or adapt to variations in business activity levels.
Planned Activity Level
The anticipated volume of output or activity, often used in budgeting and performance measurement processes.
Machine Hours
A measure of the time that a machine is operated during a specified period, used in calculating manufacturing costs.
Efficiency Variance
The difference between the actual and the standard amount of input (like labor or materials) needed to produce a certain amount of output, indicating the efficiency of resource use.
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