Diets That Contain Less Than 10% of Kcalories as Fat

question 37

Multiple Choice

Diets that contain less than 10% of kcalories as fat are not recommended because:

• A) intake of carbohydrates would be too high.
• B) this would require excessive use of fat replacers.
• C) the diet would not provide satiety.
• D) intake of essential fatty acids would be too low.

---

Definitions:

Absorption Costing

A method of inventory costing in which all costs of production (both fixed and variable) are treated as product costs.

Gross Margin

Gross margin is the difference between revenue and the cost of goods sold, divided by revenue, expressed as a percentage. It measures how much a company earns taking into consideration the costs that it incurs for producing its products or services.

Variable Costing

An accounting method that includes only variable costs—costs that change with production levels—in the calculation of cost of goods sold and excludes fixed costs.

Net Operating Income

The total earnings from a company's operations after deducting operating expenses but before interest and taxes.