One of the Most Common Tools Used for Meal Planning

question 5

Multiple Choice

One of the most common tools used for meal planning for clients with type 1 diabetes, based on the primary nutrient affecting postprandial blood glucose levels and insulin requirements, is:

• A) carbohydrate counting.
• B) the standard American Diabetes Association (ADA) diet.
• C) personalization and individualization.
• D) the Food Guide Pyramid.

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Definitions:

Pro Forma Statements

Financial statements that project a company's financial performance in the future, based on certain assumptions and adding or excluding non-recurring items.

Anticipated Rate of Growth

The expected annual increase in a company's revenue or profit, often expressed as a percentage.

Financial Leverage

The use of borrowed funds with a fixed cost to finance the assets of the business to increase the potential return to shareholders.

Planned Activities

Scheduled actions or tasks outlined by an organization or individual aimed at achieving specific goals.