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The part of the colon that is directly inferior to the stomach and liver is the:
Vendor-Managed Inventory System
A supply chain practice where the supplier is responsible for maintaining the inventory levels of their products at the customer's premises.
Inventory Supply System
An organizational scheme designed to monitor and manage the goods and materials a business holds in stock.
Retailer's Lead Time
The duration between a retailer placing an order and receiving the goods, impacting inventory management and customer satisfaction.
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