The Results of Poor Nutrition from Lack of Nutrients or Failure

question 14

Multiple Choice

The results of poor nutrition from lack of nutrients or failure to use them is

• A) malnutrition.
• B) malabsorption.
• C) food intolerance.
• D) food allergy.
• E) adequate nutrition.

---

Definitions:

Production Possibilities Frontier

A curve depicting all maximum output possibilities for two goods, given a set of inputs and production technology.

Marginal Rate Of Transformation

Amount of one good that must be given up to produce one additional unit of a second good.

Price

The amount of money required to purchase a good or service, usually determined by supply and demand in the market.

Marginal Rates Of Substitution

The rate at which a consumer is willing to substitute one good for another while maintaining the same level of utility or satisfaction.