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The client has an order for "clear liquid diet." Which of the following items would NOT be on the tray?
Free and Open Markets
Economic systems where supply and demand are not hindered by undue restrictions, allowing for free trade and competition.
Efficient Level
The point at which a system operates at maximum productivity with minimum waste and expense.
Marginal Cost
The additional cost incurred in producing one more unit of a good or service.
Willingness to Pay
The maximum amount an individual is prepared to spend for a good or service, reflecting the value they derive from it.
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