Trypsin Is a Digestive Enzyme That Hydrolyzes Proteins at the Carboxyl

question 50

Multiple Choice

Trypsin is a digestive enzyme that hydrolyzes proteins at the carboxyl terminus of lysine or arginine amino acids.Suppose you added trypsin to a test tube with a protein that contained lysine and arginine amino acids and that the conditions allowed trypsin to be active.What would you expect to observe as the reaction occurred?

• A)an increase in the protein concentration
• B)a decrease in the water concentration
• C)an increase in the trypsin concentration
• D)a decrease in the lysine concentration

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