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Felicia wants to follow the "Check Your Steps" actions for food safety.When she prepares high-risk foods,she avoids cross contamination,cooks raw foods to their safe internal temperatures,and chills leftovers within 30 minutes after serving them.After eating one of her meals,Felicia and her dinner guests developed a food-borne illness.Based on this information,which step did she fail to take?
Body Fluids
Liquids within the human body that perform important functions, including blood, saliva, urine, and sweat.
Hormone Levels
The concentration of hormones within the bloodstream, influencing various bodily functions and processes.
Kidney Function
The role played by the kidneys in filtering waste, controlling the body's fluid balance, and regulating electrolytes, blood pressure, and red blood cell production.
Hypovolemia
A condition characterized by a decreased volume of blood in the body, often leading to shock if severe.
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