Which of the Following Foods Is a Naturally Rich Source

question 90

Multiple Choice

Which of the following foods is a naturally rich source of omega-3 fatty acids?

• A)Tuna fish
• B)Ground beef
• C)Fried chicken
• D)Whole-wheat bread

---

Definitions:

Productivity

The metric for assessing how effectively a person, machine, or system transforms inputs into valuable outputs.

Competitive Advantage

A situation or factor that gives a business a competitive edge or advantageous standing in its industry.

Lost Productivity

The reduction in work output or efficiency, often due to various hindrances or inefficiencies.

Organizational Competitiveness

The ability of an organization to develop and maintain an edge over its competitors through strategies that attract and retain customers, improve quality, and enhance innovation.