Physical Hazards That May Cause Foodborne Illness Include All of the Following

question 38

Multiple Choice

Physical hazards that may cause foodborne illness include all of the following EXCEPT

• A) glass, bones, and metals.
• B) incidental physical particles from the manufacturing process.
• C) plastics.
• D) toxic residues from the manufacturing process.

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Definitions:

Interstitial Fluid

The fluid that fills the spaces between cells in tissues, providing a means of nutrient and waste transport between blood vessels and cells.

Nephron Tubules

The intricate network of tiny tubes in the kidney where urine is formed through processes of filtration, absorption, and secretion.

Heterotherms

Organisms that can switch between self-regulating their body temperature and allowing the external environment to influence it.

Ectotherms

Organisms that regulate their body temperature through external sources, rather than internal metabolic processes.