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Omega-3 Polyunsaturated Fatty Acids Appear to Prevent/delay Schizophrenia in Young

question 81

True/False

Omega-3 polyunsaturated fatty acids appear to prevent/delay schizophrenia in young people with sub-threshold psychotic states.


Definitions:

Crisis

A critical or decisive time or situation characterized by a turning point or a condition of instability leading to significant change.

Older Adults

Individuals typically aged 65 and over, often characterized by varying degrees of health, cognitive function, and social engagement.

Children

Individuals in the early stages of life development, from birth through to the beginning of adolescence, characterized by rapid physical, cognitive, and emotional growth.

Doctors

Licensed professionals who diagnose and treat physical and mental health conditions, often holding a degree in medicine.

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