Which of the Following Is Not Recommended for Reducing the Risk

question 46

Multiple Choice

Which of the following is not recommended for reducing the risk of foodborne illness?

• A)Keep one board for slicing raw meat and another for nonmeat foods.
• B)Wash sponges at least weekly in the hot water cycle of the washing machine.
• C)Wash all fruits and vegetables in soap or detergent.
• D)Dry your hands with a paper towel rather than a dish towel.

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Definitions:

Emblem

A symbolic object or a gesture that conveys a specific meaning recognized by members of a culture.

Courtship Readiness

An individual's preparedness for engaging in courtship, an often ritualized process intended to attract and secure a mate for a sexual or romantic relationship.

Preening

Self-grooming behavior often aimed at making oneself more attractive, which can be a sign of interest in social or romantic contexts.

Positional Cues

Visual or auditory signals that allow individuals to determine their spatial relationship with their environment or other entities within it.