If You Chew on a Piece of Bread Long Enough

question 5

Multiple Choice

If you chew on a piece of bread long enough, it will begin to taste sweet because:

• A)amylase is breaking down starches into disaccharides.
• B)lipases are forming fatty acids.
• C)disaccharidases are forming glucose.
• D)proteases are forming amino acids.
• E)maltase is breaking down maltose.

---

Definitions:

Expense Recognition Principle

An accounting principle that directs the recognition of expenses in the same period as the related revenues.

Actual Cost

The actual expense incurred to acquire an asset or the expense incurred to produce goods or services, as opposed to budgeted or estimated costs.

Full Disclosure Principle

A financial reporting guideline requiring companies to disclose all relevant and necessary information in their financial statements and footnotes to help users make well-informed decisions.

Financial Statements

Official documentation reflecting the monetary transactions and status of a company, individual, or different entity.