​Match the Characteristics of the Food Assistance Program Listed in the Left

question 15

Multiple Choice

​Match the characteristics of the food assistance program listed in the left column with the appropriate program listed in the right column. Options may be used once or more than once.
-​Provides supplemental nutritious foods, nutrition education, and referrals to health care to low-income pregnant, breastfeeding, and postpartum women, infants and children up to 5 years determined to be at nutritional risk

• A)​Supplemental Nutrition Assistance Program (SNAP)
• B)​National School Lunch Program (NSLP)
• C)​Summer Food Service Program (SFSP)
• D)​Child and Adult Care Food Program (CACFP)
• E)​Special Supplemental Nutrition Program for Women, Infants, and Children (WIC)
• F)​Older Americans Act (OAA) Nutrition Program
• G)​The Expanded Food and Nutrition Education Program (EFNEP)
• H)​Team Nutrition

Differentiate between static and instance methods as well as shallow and deep copying.

Comprehend the use and impact of access modifiers (public, private) on class members.

Grasp the concept and legal use of method overriding, especially toString method.

Understand object instantiation including constructor types and execution.

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Definitions:

Buyer's Needs

The requirements, desires, or preferences of a purchaser that motivate them to buy a product or service.

Mutually Beneficial Agreement

A contract or arrangement where all involved parties stand to gain benefits, ensuring cooperation and satisfaction.

Salespeople and Customers

The relationship and interaction between those selling a product or service (salespeople) and those considering or making a purchase (customers).

Nervousness

The feeling of anxiousness or unease, typically about an imminent event or something with an uncertain outcome.