​Match the Characteristics of the Food Assistance Program Listed in the Left

question 15

Multiple Choice

​Match the characteristics of the food assistance program listed in the left column with the appropriate program listed in the right column. Options may be used once or more than once.
-​Provides supplemental nutritious foods, nutrition education, and referrals to health care to low-income pregnant, breastfeeding, and postpartum women, infants and children up to 5 years determined to be at nutritional risk

• A)​Supplemental Nutrition Assistance Program (SNAP)
• B)​National School Lunch Program (NSLP)
• C)​Summer Food Service Program (SFSP)
• D)​Child and Adult Care Food Program (CACFP)
• E)​Special Supplemental Nutrition Program for Women, Infants, and Children (WIC)
• F)​Older Americans Act (OAA) Nutrition Program
• G)​The Expanded Food and Nutrition Education Program (EFNEP)
• H)​Team Nutrition

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Definitions:

Radiograph

An image produced on a sensitive plate or film by X-rays, gamma rays, or similar radiation, commonly called an X-ray.

CT Scan

A diagnostic imaging technique that uses computer-processed combinations of many X-ray measurements taken from different angles to produce cross-sectional images of specific areas of a scanned object.

MRI

Magnetic Resonance Imaging, a medical imaging technique used to visualize internal structures of the body in detail.

Systemic Anatomy

A branch of anatomy that studies the body by systems, such as the respiratory or circulatory system, viewing the body as a collection of interconnected systems.