A Sustainable Food System Exists When Production, Processing, Distribution, and Consumption

question 22

True/False

A sustainable food system exists when production, processing, distribution, and consumption are integrated to maintain natural resources.​

---

Definitions:

Market Price

Market price is the current price at which an asset or service can be bought or sold in a given market.

Marginal Cost Curve

A graphical representation showing how the cost to produce one additional unit changes as more units are produced.

Long-Run Supply

A period sufficient for all inputs to production, including capital, to be varied, allowing for adjustments to changes in demand or technology.

Average Total Cost

The total cost of production divided by the total quantity produced, representing the per-unit cost of production.