The End Products of Fermentation Are Ethylene Glycol and Carbon

question 7

True/False

The end products of fermentation are ethylene glycol and carbon dioxide.

---

Definitions:

Program Design

The process of creating a structured plan for a training or educational initiative, outlining objectives, content, materials, and assessment methods.

Apprenticeship

A system of training a new generation of practitioners of a trade or profession through on-the-job training and often some accompanying study.

Direct Costs

Expenses directly tied to the production of goods or provision of services, such as materials and labor.

Particular Department

Refers to a specific division or unit within an organization that focuses on a certain area of work or function.