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Explain what is involved in a strategy of 'selective product and market pruning?'
Escherichia Coli
A common type of bacteria that can live in the intestines of animals and humans, some strains of which can cause food poisoning or other illnesses.
Influenza
A viral infection that attacks the respiratory system, causing symptoms such as fever, cough, and body aches.
Host's Susceptibility
The degree of sensitivity of a host organism to harmful effects from pathogens or environmental factors.
Nutritional Status
An assessment of an individual's health as influenced by the intake and utilization of nutrients.
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