Subjective Sensory Attributes of a Product Such as Taste,feel,sound,look,and Smell

question 25

Short Answer

Subjective sensory attributes of a product such as taste,feel,sound,look,and smell are known as the ________ dimension of quality.

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Definitions:

Background Research

The initial phase of investigation that gathers existing information or data on a topic before embarking on new research.

Hypothesis

An assumption or proposition that is made on the basis of limited evidence as a starting point for further investigation.

Experimentation

The process of trying out new ideas, concepts, or strategies to test hypotheses and gain insights that can lead to innovation or improvement.

Careful

Paying close attention to detail and being cautious to avoid mistakes or accidents.