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Describe at Least One Advantage and One Disadvantage of Franchising

question 62

Essay

Describe at least one advantage and one disadvantage of franchising for the franchisor and at least one advantage and disadvantage of franchising for the franchisee.


Definitions:

Acetone

A volatile, colorless liquid used as a solvent and an antiseptic, known chemically as propanone with the formula (CH3)2CO.

Hybridization

The concept of mixing atomic orbitals to create new hybrid orbitals for bonding, explaining the geometry of molecular structures.

Nitrogen Atom

An atom of the element nitrogen, which has the chemical symbol N and is essential for all living organisms as it is a key component of amino acids and nucleic acids.

CCC Bond Angle

The angle between three carbon atoms in a molecular structure, which can vary depending on the specific geometry of the molecule.

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