The End Products of the Digestion of Proteins, Fats, and Carbohydrates

question 71

Multiple Choice

The end products of the digestion of proteins, fats, and carbohydrates are absorbed in the

• A) stomach.
• B) small intestine.
• C) liver.
• D) pancreas.
• E) large intestine.

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Definitions:

CS (Conditioned Stimulus)

A stimulus that was neutral but becomes associated with an unconditioned stimulus to elicit a conditioned response in classical conditioning.

Classical Conditioning

A learning process that creates associations between a naturally occurring stimulus and a previously neutral stimulus.

Acquisition

In learning theory, the process of gaining new information and incorporating it into one's knowledge base.

Classical Conditioning

A learning process in which an association is made between a naturally occurring stimulus and a previously neutral stimulus.