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What is the limbic system's primary neurotransmitter?
Protein Nitrogen Fat
Components of nutritional science, focusing on proteins and fats as essential macronutrients and nitrogen as a fundamental element in protein structure.
Flexibility Status
A description of the range of motion available in a joint or group of joints, indicative of the malleability or elasticity of the muscles and ligaments.
Improved Relaxation
A state of reduced stress and increased calmness, often achieved through techniques like meditation or deep-breathing exercises.
Increased Appetite
A heightened desire or need to eat more frequently or in larger quantities than usual, which can be triggered by various factors including stress, intense physical activity, or certain medical conditions.
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