Improvements in Nutrient Composition,such as When Corn Is Genetically Modified

question 101

Multiple Choice

Improvements in nutrient composition,such as when corn is genetically modified to contain higher amounts of its limiting amino acids,is a strategy known as

• A)biofortification.
• B)reverse DNA enrichment.
• C)USDA approved enrichment.
• D)frankenfood transdevelopment.

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Definitions:

Presbycusis

Age-related hearing loss, which progressively affects the ability to hear higher frequencies over time.

Hearing Loss

A partial or total inability to hear, which can be temporary or permanent, affecting one or both ears.

Meniere's Disease

A disorder of the inner ear that can lead to dizzy spells (vertigo) and hearing loss.

Sensory Deprivation

A condition in which one or more of the senses is reduced or eliminated, either as a therapeutic technique or as a result of environmental factors.