Which of the Following Describes a Feature of Cis-Fatty Acids

question 158

Multiple Choice

Which of the following describes a feature of cis-fatty acids and trans-fatty acids?

• A)In nature,most double bonds are trans
• B)Hydrogenation converts trans-fatty acids to cis-fatty acids
• C)The conversion of cis-fatty acids to trans-fatty acids is inhibited by the presence of antioxidants
• D)In the body,trans-fatty acids are metabolized more like saturated fats than like unsaturated fats

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Definitions:

Risk Management

Planning that is undertaken to reduce the risk of loss from known and unknown events. In the context of insurance, risk management involves transferring certain risks from the insured to the insurance company.

Loss

The state of being deprived of or of being without something that one has had or expected to have.

Risk of Loss

The legal responsibility for the damage, destruction, or loss of property, which can transfer from seller to buyer according to the terms of a contract.

Lease Term

The duration for which a lease agreement is effective.