Which of the Following Sources of Lipids Should Be Substituted

question 52

Multiple Choice

Which of the following sources of lipids should be substituted for saturated fats to help lower blood cholesterol levels?

• A)Butter
• B)Canola oil
• C)Coconut oil
• D)Stick margarine

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Definitions:

TsCl

Tosyl chloride, a compound used to activate alcohols for substitution reactions or convert them into tosylates, enhancing their reactivity.

LiAlH4

Lithium aluminium hydride, a strong reducing agent commonly used in organic chemistry to reduce aldehydes, ketones, and esters to alcohols.

Methanol Poisoning

A toxic condition resulting from the ingestion of methanol, causing symptoms such as visual disturbances and metabolic acidosis.

Ethylene Glycol

A colorless, odorless, sweet-tasting, viscous liquid used primarily as an antifreeze and in the manufacture of polyesters.