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Why might it be unnecessary for most people to use the glycemic index to monitor carbohydrate intake?
Contribution Margin
The amount by which a product's sales revenue exceeds its variable costs, used to cover fixed costs and contribute to profits.
Unit Selling Price
The cost at which a single unit of product is sold to customers, important for determining pricing strategies and profitability.
Unit Variable Cost
The cost associated with producing one additional unit of a product.
Break-even Point
The stage at which total revenues equal total costs, resulting in neither profit nor loss for the business.
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