Overcooking a Food Is Least Likely to Affect Which of the Following

question 41

Multiple Choice

Overcooking a food is least likely to affect which of the following groups of nutrients?

• A)Vitamins
• B)Minerals
• C)Proteins
• D)Carbohydrates

---

Definitions:

Expression

The process of making one's thoughts, feelings, or ideas known through speech, writing, or other forms of communication.

Prenatal Malnutrition

Insufficient nutrient intake or absorption by the mother during pregnancy, adversely affecting fetal development.

Lifespan

The total length of time that an organism is expected to live or the study of the developmental processes that occur throughout an individual's life.

Birth

The process of coming into life or entering the world, typically referring to the moment when a baby is born.