The Distinctive Agriculture That Developed in the South Central Andes

question 60

Multiple Choice

The distinctive agriculture that developed in the south central Andes of South America was based on:

• A)corn and beans.
• B)wheat and barley.
• C)millet and soybeans.
• D)potatoes, quinoa, and lupines.
• E)rice, soybeans, and yams.

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Definitions:

Coefficient Of Determination

A statistical measure expressed as a percentage that describes the proportion of variation in the dependent variable explained by the independent variable(s).

Weak Correlation

A statistical relationship between two variables that indicates a slight linear association, usually represented by a correlation coefficient close to zero.

Positive

Refers to a value greater than zero, often indicating a favorable condition or result.

Negative

In mathematics or statistics, indicating a value less than zero or having a detrimental effect in a specific context.