The Process of Preserving Foods in Brine Is Called (Canning/pickling/salting)

question 3

Short Answer

The process of preserving foods in brine is called (canning/pickling/salting).

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Definitions:

Medication

Substances used for medical treatment, especially for relieving or curing diseases and health conditions.

Chart

A visual representation of data or a record used in healthcare settings to document patient care and medical history.

Insulin Aspart

A rapid-acting insulin analog used to improve blood sugar control in adults and children with diabetes mellitus.

Insulin Detemir

A long-acting insulin used in the management of diabetes to help control blood sugar levels over a 24-hour period.