Which of the Following Food Sources Is a Poor Source

question 29

Multiple Choice

Which of the following food sources is a poor source of minerals?

• A) high ^-fat foods
• B) meats
• C) fruits
• D) vegetables

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Definitions:

Consumer Surplus

The imbalance between the funds consumers are willing to dedicate to a good or service and the funds they actually dedicate.

Consumer Surplus

The discrepancy in the total spend consumers are willing to shoulder for a product or service as opposed to what they actually disburse.

Market Price

The present value at which a service or asset is available for purchase or sale in a market.

Consumer Surplus

The gap in the total financial commitment consumers are ready to make for a product or service versus their actual commitment.